Menus
Harbor & Sky Provides a Causal & Approachable Menu
At Harbor & Sky, our SoCal lifestyle inspires our artisan dishes and handcrafted cocktails. Featuring local ingredients prepared by our Executive Chef, our menu showcases a true local vibe with an elevated Cali twist.
SHARERS & STARTERS
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Cheese & Charcuterie Pairing
Chef's selection of cheeses & cold meats
$15
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Hummus & Pita
Classic hummus, warm pita, carrots & cucumbers
$13
vegetarian, vegan
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Chips & Salsa
House-made tomatillo avocado salsa & fire roasted salsa roja
$10
vegetarian, vegan
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Caesar Salad
Chopped romaine, seasoned croutons, shaved parmesan & Caesar dressing
$12
vegan
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Wedge Salad
Iceberg lettuce, smoked blue cheese, tomato, onion & bacon
$15
vegan
BAYFRONT SPECIALS
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Shrimp Ceviche
Tomato, cucumber, onion, cilantro, jalapenos & smoked chili aioli
$16
gluten free
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Achiote Chicken Sliders
Pepper jack cheese, spicy slaw, avocado on a gourmet bun
$18
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Beef Wellington
Wagyu beef patty wrapped in flaky croissant with cheese dipping sauce
$20
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Margarita Flatbread
San Marzano sauce, mozzarella cheese, basil, tomato & olive oil
$16
vegetarian
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Supreme Flatbread
San Marzano sauce, mozzarella cheese, Italian sausage, pepperoni & basil
$18
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Bacon & Chicken Flatbread
Ranch, mozzarella cheese, Spicy Sriracha sauce & cilantro
$18
DESSERT
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Berries & Cream
Seasonal berries & coconut whipped cream
$8
gluten free, vegetarian, vegan
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Cheesecake
Fresh strawberries & Chantilly cream
$10
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Brownie a la Mode
Fudge brownie & vanilla ice cream topped with a chocolate chip cookie & whipped cream
$12
Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs, or unpasteurized milk may increase your risk of foodborne illness.
An automatic 18% service charge will be charged to parties of 6 or more
Cocktails
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The Broadway
Bourbon, Allspice Dram, Lime, Angostura Bitters
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Nonino Spritz
Nonino Amaro, Cabernet Sauvignon, Sparkling Cava
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Martinez
Fords Gin, Luxardo, Nonino Amaro, Sweet Vermouth, Orange Bitters
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Endless Summer
Citron Vodka, Elderflower, Chambord, Fresh Raspberries, Lemon
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Oaxaca Sunset
Mezcal, Elderflower, Ancho Reyes, Orange, Lime, Agave, Tajin
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Hazy Sunrise
Appleton Estate Rum, Grapefruit, Pineapple, Coconut, Orgeat, Allspice Dram, Cinnamon
Classic Cocktails
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Harbor Paloma
Tequilla Reposado, Agave, Lime, Grapefruit, Fever-Tree Grapefruit Soda
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"Sky" Tai
Rye, Orange Curacao, Pineapple, Lime, Orgreat
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Midway Margarita
Tequila Anejo, Cointreau, Lime, Orange
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Lane Field Mule
Spirit of Choice (Bourbon / Vodka / Rum / Tequila) Lemon, Pineapple, Ginger Beer, Angostura Bitters
Beer
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Ashland Hard Seltzer
Blackberry Lemonade or Strawberry Mango
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Budweiser
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Bud Light
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Michelob Ultra
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Blue Moon
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Corona
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Stella Artois
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Stella Liberte (NA)
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Pacifico
Draft
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Stone
Delicious IPA | 7.7%
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Stone
Buenaveza Salt & Lime Lager | 4.7%
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Stone
Dayfall Orange Wit | 5.5%
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Modern Times
Orderville Hazy IPA | 7.2%
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Alesmith
Nut Brown Ale | 5%
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Mother Earth
Cali' Creamin Ale | 5%
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Alesmith
Nut Brown Ale | 5%
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Maui
Bikini Blonde Ale | 5.2%
White Wine
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Robert Mondavi
Chardonnay, Sauvignon Blanc, Pinot Grigio | Napa
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Josh Cellars
Sauvignon Blanc | California
Sparkling
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Villa Pozzi
Moscato | Italy
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Montsarra
Sparkling Cava | Spain
Red Wine
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Robert Mondavi
Cabernet, Pinot Noir | Napa
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Banshee Mordecai
California Red Blend | California
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Justin
Cabernet | Paso Robles
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Auctioneer
Cabernet | Napa
Kid's Menu
A menu just for kids under 12-
Cheese Flatbread
Mozzarella cheese & robust tomato sauce
$11
vegetarian
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Pepperoni Flatbread
Pepperoni, mozzarella cheese & robust tomato sauce
$16
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Macaroni & Cheese
Cheddar cheese, macaroni pasta
$9
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Chicken Nuggets
Crispy battered chicken nuggets
$11